All posts in "Vegetables"
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Gnocchi

By Jennifer / March 31, 2015

Save Print Gnocchi Author: Clean Eating Online Prep time:  30 mins Cook time:  1 hour 5 mins Total time:  1 hour 35 mins Serves: 6   Ingredients 2 lb potatoes, unpeeled 1 egg yolk ¾ cup all-purpose white flour ½ tsp salt Instructions Preheat the oven to 400°F. Prick the unpeeled potatoes with a fork and bake […]

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Green Bean Potato Salad

By Jennifer / May 14, 2014

Save Print Green Bean Potato Salad Author: Clean Eating Online Prep time:  10 mins Cook time:  15 mins Total time:  25 mins Serves: 8   Ingredients 1 lb green beans, with ends cut 2 lb red potatoes, cut into bite-sized pieces 1 cup diced red bell pepper ½ cup chopped red onion 3 cloves garlic, minced 3 […]

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Lentils with Beets and Feta

By Jennifer / May 14, 2014

Save Print Lentils with Beets and Feta Author: Clean Eating Online Serves: 8   Ingredients 2 cup cooked brown lentils 8 cooked whole baby beets, peeled 3½ oz feta cheese, cubed 1 cup mint leaves, washed 2 Tbsp red wine vinegar 1 Tbsp extra virgin olive oil 1 freshly ground black pepper, to taste 4 mixed lettuce […]

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BBQ Vegetable Salad

By Jennifer / May 14, 2014

Save Print BBQ Vegetable Salad Author: Clean Eating Online Prep time:  10 mins Cook time:  10 mins Total time:  20 mins Serves: 6   Ingredients 1 clove garlic, crushed 1 pinch of freshly ground black pepper 2 Tbsp chopped parsley 3 Tbsp extra virgin olive oil 1 small zucchini, sliced 14 oz button mushrooms 1 red bell […]

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Mushrooms, Tomatoes and Black Olives with Feta

By Jennifer / July 31, 2013

Save Print Mushrooms, Tomatoes and Black Olives with Feta Author: Clean Eating Online Serves: 4   Ingredients 3 medium tomatoes 2 Tbsp extra virgin olive oil 1 medium yellow onion, finely chopped 2 cloves garlic, crushed 1 cup sliced mushrooms ¼ cup finely chopped fresh oregano, divided 1 Tbsp tomato paste ¼ cup water 10 pitted medium […]

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Spring Vegetable Pasta

By Jennifer / July 31, 2013

Save Print Spring Vegetable Pasta Author: Clean Eating Online Prep time:  10 mins Cook time:  14 mins Total time:  24 mins Serves: 4   Ingredients 13 oz penne pasta 2 Tbsp extra virgin olive oil 2 cloves garlic, crushed 1 zucchini, sliced diagonally 2 bunches asparagus, sliced diagonally 3 small yellow bell pepper, sliced lengthwise 1 cup […]

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Avocado Tacos

By Jennifer / July 28, 2013

Save Print Avocado Tacos Author: Clean Eating Online Prep time:  30 mins Cook time:  10 mins Total time:  40 mins Serves: 6   These taste as delicious as they sound! Ingredients 1 cup diced tomatoes ⅓ cup diced onions 1 garlic clove, crushed 2 tsp fresh coriander ⅓ tsp chopped fresh chili peppers ½ tsp fresh lime […]

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