Spinach and Rice Pie Print Author: Clean Eating Online Serves: 6 Ingredients 1 cup cooked brown rice 1 onion, grated 1 cup low-fat cottage cheese 2 eggs,
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Cranberry Veggie Risotto
Cranberry Vegetable Risotto Print Author: Clean Eating Online Serves: 4 Ingredients 2 Tbsp butter 1 small onion, diced ¾ cup Arborio rice 1 cup low-sodium vegetable broth
Avocado Tacos
Avocado Tacos Print Prep time 30 mins Cook time 10 mins Total time 40 mins These taste as delicious as they sound! Author: Clean Eating Online
Stuffed Red Peppers
Stuffed Red Peppers Print Author: Clean Eating Online Serves: 4 Ingredients 1 tsp olive oil 1⅓ cups water ⅔ cup quinoa 1 (16 ounce) can chickpeas, drained
Egg and Potato Curry
Egg and Potato Curry Print Author: Clean Eating OnlineServes: 2Ingredients3 Tbsp coconut oil, divided2 onions, peeled and quartered3 tomatoes, quartered2 small green chile peppers1 garlic clove, diced2 tsp
Veggie Quiche
Veggie Quiche Print Author: Clean Eating OnlineServes: 7Ingredients1 pkg frozen puff pastry, thawed1 cup fresh spinach, chopped4 Tbsp water¼ tsp nutmeg1 onion, chopped2 Tbsp butter5 eggs1 cup cottage
Tomato and Arugula Salad with Lemon Dressing
Tomato and Arugula Salad with Lemon Dressing Print Author: Clean Eating Online Serves: 1 Ingredients ⅓ cup freshly grated Parmesan cheese 5 tablespoons extra-virgin olive oil 2
Fruit and Yogurt Pops
Fruit and Yogurt Pops Print Kids and adults will love these tasty popsicles. Much healthier than store bought versions!Author: Clean Eating OnlineServes: 8Ingredients1 cup sliced bananas1 cup strawberries,
Quinoa with Mushrooms and Sweet Potatoes
Quinoa with Mushrooms and Sweet Potatoes Print Author: Clean Eating Online Serves: 4 Ingredients 1 cup quinoa 2 tbsp extra virgin olive oil 2 small sweet potatoes
Spinach and Goat Cheese Frittata
Spinach and Goat Cheese Frittata Print Author: Clean Eating Online Serves: 4 Ingredients 3 tbsp extra virgin olive oil ½ medium onion, thinly sliced kosher salt and