Release Date: 12 June 2009 Genre: Documentary Cast: Michael Pollan, Eric Schlosser Director: Robert Kenner Writer: Robert Kenner Studio: Magnolia Pictures Plot: An unflattering look inside America\'s corporate controlled food industry.

Michael Pollan is one of the nations leading writers and thinkers in this country on the issue of food. He is author of several books about food, including The Botany of Desire, The Omnivores Dilemma and his latest, In Defense of Food: An Eaters Manifesto. In light of what he calls the processed food industrys co-option of sustainability and its vast spending on marketing, Pollan advises to be wary of any food thats advertised. [More] [Less]

Michael Pollan is one of the nations leading writers and thinkers in this country on the issue of food. He is author of several books about food, including The Botany of Desire, The Omnivores Dilemma and his latest, In Defense of Food: An Eaters Manifesto. In light of what he calls the processed food industrys co-option of sustainability and its vast spending on marketing, Pollan advises to be wary of any food thats advertised. [More] [Less]

About the Film --- How much do we really know about the food we buy at our local supermarkets and serve to our families? In Food, Inc., filmmaker Robert Kenner lifts the veil on our nation\\\'s food industry, exposing the highly mechanized underbelly that\\\'s been hidden from the American consumer with the consent of our government\\\'s regulatory agencies, USDA and FDA. Our nation\\\'s food supply is now controlled by a handful of corporations that often put profit ahead of consumer health, the livelihood of the American farmer, the safety of workers and our own environment. We have bigger-breasted chickens, the perfect pork chop, insecticide-resistant soybean seeds, even tomatoes that won\\\'t go bad, but we also have new strains of e coli--the harmful bacteria that causes illness for an estimated 73,000 Americans annually. We are riddled with widespread obesity, particularly among children, and an epidemic level of diabetes among adults. Featuring interviews with such experts as Eric Schlosser (Fast Food Nation), Michael Pollan (The Omnivore\\\'s Dilemma) along with forward thinking social entrepreneurs like Stonyfield Farm\\\'s Gary Hirshberg and Polyface Farms\\\' Joel Salatin, Food, Inc. reveals surprising -- and often shocking truths -- about what we eat, how it\\\'s produced, who we have become as a nation and where we are going from here. [More] [Less]

Not long ago in a supermarket not so far away. Help fight the dark side of the farm. Rate the film, favorite the film, comment the film and subscribe to our channel for the freshest Free Range films.

This is a story about a third generation dairy farmer facing a critical choice: continue raising his herd of dairy cows practicing conventional farming, or switch over to an organic dairy operation. It took him 2 years to decide, but as he looks back upon that decision, he considers it the best decision he ever made. In this version of Organic Dairyman: Director\'s Cut, the original 2 part series was combined and re-edited to allow for a slower pacing that more faithfully matches the serene surroundings and the natural flow of the story line. For those film buffs out there, compare this version with the original parts 1 and 2, and tell us what you think. For more information about this this story, please visit us: cookingupastory.com Keyword: Dairyman Or to see more stories, get recipes, and links to additional resources, go to: http://cookingupastory.com/ [More] [Less]

As the pendulum has swung toward a globalized economy, more people are realizing the huge costs associated with the singular pursuit of maximizing profit, employing cheap labor, and ignoring environmental concerns. A shift is underway to promote sustainable local economies, in part, a necessary response to increased fuel costs, and global warming threats. Creating a local food economy means valuing the production of healthy foods, creating sustainable markets for farmers who produce the food, and livable wages for farm workers who toil in their fields. In part 1, Ken Meter, of Crossroads Resource Center, defines a strong food system, and why its so important. For more FOOD NEWS, visit us on our website: http://cookingupastory.com/category/food-news/ [More] [Less]

A simple idea led two women into a thriving new farming enterprise. Build backyard mini-farms for homeowners who want to start growing their own fresh herbs and vegetables lasting throughout most of the year. Recipes from this episode: Kale Philo Bake and Crookneck Squash and Tomato Slices. Links to these recipes are below. For more stories: http://cookingupastory.com For the Kale Philo Bake recipe: http://cookingupastory.com/recipes/kale-philo-bake/ For Crookneck Squash and Tomato Slices recipe: http://cookingupastory.com/recipes/crookneck-squash-and-tomato-slices/ [More] [Less]

Julia Havey Cheeseburger Video http://diet.com/video Author and Obesity Activist Julia Havey has been aging a McDonalds cheeseburger for 4 years. Find out what happens to this old burger? Fast food cheeseburgers age better than most humans. The French Fries still look fresh. Sarah, Diet.com Host, also guest stars. [More] [Less]

MySpace Friend Me! http://www.myspace.com/psychtruth Visit Dr. Bellonzi\\\\\\\'s website at http://www.austinwellnessclinic.com/ High-Fructose Corn Syrup Truth, Get the Facts, HFCS The Corn Refiners Association decided to \\\\\\\'show\\\\\\\' high-fructose corn syrup was as safe as sugar. Find out the truth about high-fructose corn syrup and it\\\\\\\'s effect on the diet, obesity, health and fitness of your body. Dr. Vincent Bellonzi is a chiropractor and is certified in Clinical Nutrition. He has been in practice for over 12 years. He received his Doctorate from Los Angeles College of Chiropractic in 1991. Since 1998, Dr. Bellonzi has practiced in the Austin area. He works with athletes at every level to provide sports conditioning and rehabilitation. This video was produced by Psychetruth http://www.myspace.com/psychtruth http://www.youtube.com/psychetruth http://psychetruth.blogspot.com/ PsycheTruth is empowered by TubeMogul http://www.tubemogul.com © Copyright 2008 Austin Wellness Institute. All Rights Reserved. Distributed by Tubemogul. [More] [Less]

True story about a man who\\\'s been saving hamburgers, cheeseburgers, and Big Macs from McDonalds for over 18 years... and they look EXACTLY the same! Visit http://BionicBurger.com or http://www.TheBestDayEver.com for more information.

Michael Pollan is one of the nations leading writers and thinkers in this country on the issue of food. He is author of several books about food, including The Botany of Desire, The Omnivores Dilemma and his latest, In Defense of Food: An Eaters Manifesto. In light of what he calls the processed food industrys co-option of sustainability and its vast spending on marketing, Pollan advises to be wary of any food thats advertised. [More] [Less]

Michael Pollan is one of the nations leading writers and thinkers in this country on the issue of food. He is author of several books about food, including The Botany of Desire, The Omnivores Dilemma and his latest, In Defense of Food: An Eaters Manifesto. In light of what he calls the processed food industrys co-option of sustainability and its vast spending on marketing, Pollan advises to be wary of any food thats advertised. [More] [Less]

Release Date: 12 June 2009 Genre: Documentary Cast: Michael Pollan, Eric Schlosser Director: Robert Kenner Writer: Robert Kenner Studio: Magnolia Pictures Plot: An unflattering look inside America\'s corporate controlled food industry.

information about senate bill 201 and how it affects consumer choice

Be My Friend - http://www.myspace.com/psychtruth Nutrition by Natalie Top Ten Best Foods Natalie counts down the top 10 best foods you could eat. In a fast food nation, eating healthy food becomes difficult to do. Yet a poor diet contributes to low energy, obesity, stress, health problems and high medical bills. If you eat better, you will feel better and this video discusses some of the foods you should avoid. Please visit Natalies website at http://www.nutritionbynatalie.com This video was produced by Psychetruth http://www.myspace.com/psychtruth http://www.youtube.com/psychetruth http://www.livevideo.com/psychetruth [More] [Less]

Be My Friend on MySpace http://www.myspace.com/psychtruth Nutrition by Natalie Website http://www.nutritionbynatalie.com The Truth About Ketchup Nutrition by Natalie Related Videos Deep Fried Twinkies, Worst Foods Ever, Nutrition by Natalie http://www.youtube.com/watch?v=OHESaZp37g8 Eating Big Wieners! Hot Dog!! Better Body http://www.youtube.com/watch?v=pL1QFIuyGnw Worst Fast Food Items, Nutrition by Natalie http://www.youtube.com/watch?v=txh3DE_42vQ Healthy Fast Food Menu Item? Nutrition by Natalie http://www.youtube.com/watch?v=OqjIkBxSCgQ Truth About Chocolate - Health Food, Junk or Drug? Nutrition http://www.youtube.com/watch?v=HJ_cIA8152w Drinking Red Wine, Healthy or Excuse to Get Drunk? Nutrition http://www.youtube.com/watch?v=8eHfGVNbJxI Top 10 Worst Foods - Nutrition By Natalie http://www.youtube.com/watch?v=CZlVpthaYEs Top 10 Junk Foods & Fast Foods, Better Body Nutrition Austin http://www.youtube.com/watch?v=Efz8iqXm8Ms This video was produced by psychetruth http://www.youtube.com/psychetruth http://www.myspace.com/psychtruth http://psychetruth.blogspot.com Music By Jimmy Gelharr http://www.jimmg.us Psychetruth is empowered by TubeMogul http://www.tubemogul.com © Copyright 2008 Zoe Sofia. This video may be displayed in public, copied and redistributed for any strictly non-commercial use in its entire unedited form. Alteration or commercial use is strictly prohibited. Distributed by Tubemogul. [More] [Less]

Nutrition by Natalie Vegetables are the most nutrition foods you can eat, but often children don\'t like them. How to get children to eat vegetables? Natalie explains a new study that helps interest children in eating their veggies. Please visit Natalie\'s website at http://www.nutritionbynatalie.com Music By Jimmy Gelhaar http://myspace.com/bonjimmy http://youtube.com/jgelhaar This video was produced by Psychetruth http://www.myspace.com/psychtruth http://www.youtube.com/psychetruth http://www.livevideo.com/psychetruth © Copyright 2007 Zoe Sofia. All Rights Reserved. This video maybe displayed in public, copied and redistributed for any strictly non-commercial use in its entire unedited form. Alteration or commercial use is strictly prohibited. [More] [Less]

Want to start eating clean but a bit intimidated? It is easy and delicious and to prove it, I went through my own kitchen to show you.

True story about a man who\\\'s been saving hamburgers, cheeseburgers, and Big Macs from McDonalds for over 18 years... and they look EXACTLY the same! Visit http://BionicBurger.com or http://www.TheBestDayEver.com for more information.

A simple idea led two women into a thriving new farming enterprise. Build backyard mini-farms for homeowners who want to start growing their own fresh herbs and vegetables lasting throughout most of the year. Recipes from this episode: Kale Philo Bake and Crookneck Squash and Tomato Slices. Links to these recipes are below. For more stories: http://cookingupastory.com For the Kale Philo Bake recipe: http://cookingupastory.com/recipes/kale-philo-bake/ For Crookneck Squash and Tomato Slices recipe: http://cookingupastory.com/recipes/crookneck-squash-and-tomato-slices/ [More] [Less]

Not long ago in a supermarket not so far away. Help fight the dark side of the farm. Rate the film, favorite the film, comment the film and subscribe to our channel for the freshest Free Range films.

Michael Pollan is one of the nations leading writers and thinkers in this country on the issue of food. He is author of several books about food, including The Botany of Desire, The Omnivores Dilemma and his latest, In Defense of Food: An Eaters Manifesto. In light of what he calls the processed food industrys co-option of sustainability and its vast spending on marketing, Pollan advises to be wary of any food thats advertised. [More] [Less]

Michael Pollan is one of the nations leading writers and thinkers in this country on the issue of food. He is author of several books about food, including The Botany of Desire, The Omnivores Dilemma and his latest, In Defense of Food: An Eaters Manifesto. In light of what he calls the processed food industrys co-option of sustainability and its vast spending on marketing, Pollan advises to be wary of any food thats advertised. [More] [Less]

Michael Pollan is one of the nations leading writers and thinkers in this country on the issue of food. He is author of several books about food, including The Botany of Desire, The Omnivores Dilemma and his latest, In Defense of Food: An Eaters Manifesto. In light of what he calls the processed food industrys co-option of sustainability and its vast spending on marketing, Pollan advises to be wary of any food thats advertised. [More] [Less]

Michael Pollan is one of the nations leading writers and thinkers in this country on the issue of food. He is author of several books about food, including The Botany of Desire, The Omnivores Dilemma and his latest, In Defense of Food: An Eaters Manifesto. In light of what he calls the processed food industrys co-option of sustainability and its vast spending on marketing, Pollan advises to be wary of any food thats advertised. [More] [Less]

About the Film --- How much do we really know about the food we buy at our local supermarkets and serve to our families? In Food, Inc., filmmaker Robert Kenner lifts the veil on our nation\\\'s food industry, exposing the highly mechanized underbelly that\\\'s been hidden from the American consumer with the consent of our government\\\'s regulatory agencies, USDA and FDA. Our nation\\\'s food supply is now controlled by a handful of corporations that often put profit ahead of consumer health, the livelihood of the American farmer, the safety of workers and our own environment. We have bigger-breasted chickens, the perfect pork chop, insecticide-resistant soybean seeds, even tomatoes that won\\\'t go bad, but we also have new strains of e coli--the harmful bacteria that causes illness for an estimated 73,000 Americans annually. We are riddled with widespread obesity, particularly among children, and an epidemic level of diabetes among adults. Featuring interviews with such experts as Eric Schlosser (Fast Food Nation), Michael Pollan (The Omnivore\\\'s Dilemma) along with forward thinking social entrepreneurs like Stonyfield Farm\\\'s Gary Hirshberg and Polyface Farms\\\' Joel Salatin, Food, Inc. reveals surprising -- and often shocking truths -- about what we eat, how it\\\'s produced, who we have become as a nation and where we are going from here. [More] [Less]

True story about a man who\\\'s been saving hamburgers, cheeseburgers, and Big Macs from McDonalds for over 18 years... and they look EXACTLY the same! Visit http://BionicBurger.com or http://www.TheBestDayEver.com for more information.

information about senate bill 201 and how it affects consumer choice

Be My Friend - http://www.myspace.com/psychtruth Nutrition by Natalie Top Ten Best Foods Natalie counts down the top 10 best foods you could eat. In a fast food nation, eating healthy food becomes difficult to do. Yet a poor diet contributes to low energy, obesity, stress, health problems and high medical bills. If you eat better, you will feel better and this video discusses some of the foods you should avoid. Please visit Natalies website at http://www.nutritionbynatalie.com This video was produced by Psychetruth http://www.myspace.com/psychtruth http://www.youtube.com/psychetruth http://www.livevideo.com/psychetruth [More] [Less]

MySpace Friend Me! http://www.myspace.com/psychtruth Visit Dr. Bellonzi\\\\\\\'s website at http://www.austinwellnessclinic.com/ High-Fructose Corn Syrup Truth, Get the Facts, HFCS The Corn Refiners Association decided to \\\\\\\'show\\\\\\\' high-fructose corn syrup was as safe as sugar. Find out the truth about high-fructose corn syrup and it\\\\\\\'s effect on the diet, obesity, health and fitness of your body. Dr. Vincent Bellonzi is a chiropractor and is certified in Clinical Nutrition. He has been in practice for over 12 years. He received his Doctorate from Los Angeles College of Chiropractic in 1991. Since 1998, Dr. Bellonzi has practiced in the Austin area. He works with athletes at every level to provide sports conditioning and rehabilitation. This video was produced by Psychetruth http://www.myspace.com/psychtruth http://www.youtube.com/psychetruth http://psychetruth.blogspot.com/ PsycheTruth is empowered by TubeMogul http://www.tubemogul.com © Copyright 2008 Austin Wellness Institute. All Rights Reserved. Distributed by Tubemogul. [More] [Less]

Julia Havey Cheeseburger Video http://diet.com/video Author and Obesity Activist Julia Havey has been aging a McDonalds cheeseburger for 4 years. Find out what happens to this old burger? Fast food cheeseburgers age better than most humans. The French Fries still look fresh. Sarah, Diet.com Host, also guest stars. [More] [Less]