Prep time:
Cook time:
Total time:
Serves: 8
Ingredients
- 1 1/2 lbs organic ground turkey
- 1 garlic clove, chopped
- 1 Tbsp extra-virgin olive oil
- 1 egg
- 1/2 tsp cumin
- 1/2 tsp paprika
- 1/2 tsp salt
- 1/4 tsp cinnamon
- 1/4 tsp cayenne pepper
- 2 Tbsp finely chopped parsley
- 1 Tbsp finely chopped mint
Instructions
- In a medium bowl mix together all ingredients.
- Lightly grease hands and form into meatballs that are more oval and longer than regular meatballs.
- Drizzle meatballs with oil.
- Slide meatballs on 6 to 8 skewers.
- Gently lift onto a hot grill and grill for 6 – 8 minutes per side.
Calories: 153 Fat: 9 g Carbohydrates: < 1 Protein: 16 g