Black Bean Burgers

Black Bean Burgers
Prep time
Cook time
Total time
Black Bean Burgers
Serves: 6
  • ½ onion, diced
  • 1 can black beans, well drained
  • ½ cup flour
  • 2 slices bread, crumbled
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • ½ tsp seasoned salt
  • salt and pepper to taste
  • Coconut oil for frying
  1. Saute the onions till soft, about 3-5 minutes.
  2. In a large bowl, mash the beans until almost smooth.
  3. Add sauteed onions and the rest of the ingredients, except the oil, adding the flour a few tablespoons at a time to combine well.
  4. Mixture will be thick.
  5. Form bean mixture into patties, approximately ½ inch thick and fry patties in a small amount of oil until slightly firm.
Nutrition Information
Serving size: 1 Calories: 294 Fat: 1 Carbohydrates: 55 Sodium: 25 Fiber: 11 Protein: 16

About the author

Clean Eating Online

Click here to add a comment

Leave a comment:

Rate this recipe: