Prep time:
Total time:
Serves: 4
Here’s a really yummy, easy to make, and healthy breakfast. It’s kid friendly too!
Ingredients
  • 4 bananas
  • 2 cups low fat cottage cheese
  • 6 Tbsp. strawberry preserves
  • 1/4 cup chopped roasted peanuts
  • 1/8 tsp sea salt
Instructions
  1. Peel and cut each banana lengthwise.
  2. Place 2 banana halves in a shallow dish
  3. Place 1/2 cup cottage cheese over center of banana and top with 1 1/2 Tbsp preserves, 1 Tbsp. peanuts and pinch of salt.
  4. Repeat with remaining ingredients to make 3 more breakfast bananas.
  5. Serve immediately.
Calories: 255 Fat: 6g Carbohydrates: 44g Sugar: 18g Protein: 17g