Spaghetti Squash with Fresh Tomato Sauce
This Spaghetti Squash with Fresh Tomato Sauce is a great alternative to plain spaghetti noodles!
Eat Clean – Stay Healthy – Clean Eating Tips, Recipes, Menu Plans
Eat Clean – Stay Healthy – Clean Eating Tips, Recipes, Menu Plans
This Spaghetti Squash with Fresh Tomato Sauce is a great alternative to plain spaghetti noodles!
Avocado Tacos Print Prep time 30 mins Cook time 10 mins Total time 40 mins These taste as delicious as they sound! Author: Clean Eating Online Serves: 6 Ingredients 1 cup diced tomatoes ⅓ cup diced onions 1 garlic clove, crushed 2 tsp fresh coriander ⅓ tsp chopped fresh chili peppers ½ tsp …
Looking for a delicious meatless meal? These Stuffed Red Peppers along with a side salad make the perfect dinner .
Quinoa with Mushrooms and Sweet Potatoes Print Author: Clean Eating Online Serves: 4 Ingredients 1 cup quinoa 2 tbsp extra virgin olive oil 2 small sweet potatoes (about 1 pound), peeled and cut into ¾-inch pieces 10 oz button mushrooms, quartered 2 cloves garlic, thinly sliced 1 bunch kale, stems discarded and leaves torn …
Potato, Leek and Feta Tart Print Author: Clean Eating Online Serves: 4 Ingredients 1 tbsp extra virgin olive oil 2 leeks (white and light green parts), halved 2 small zucchini, halved kosher salt and black pepper 2 oz crumbled feta 2 tbsp chopped fresh dill 8 oz red potatoes, thinly sliced 1 9 inch …
These Roasted Veggies with Balsamic Vinaigrette will be a big hit with your entire family!
Butternut Squash with Couscous Print Author: Clean Eating Online Serves: 6 Ingredients 1 butternut squash (2 pounds) 2 tbsp extra virgin olive oil 1 large yellow onion, diced 2 cloves garlic, finely chopped ¼ tsp cayenne ⅛ tsp cinnamon ⅛ tsp nutmeg 1 tsp cumin 1 cup diced tomatoes ⅓ cup raisins 32 oz …
Mushrooms with Polenta and Gorgonzola Print Serves: 6 Ingredients 1½ cups instant polenta 2 tsp kosher salt 1 tbsp unsalted butter, 4 oz cream cheese 4 oz crumbled Gorgonzola 4 tbsp extra virgin olive oil 1½ lbs pounds cremini or button mushrooms, stems discarded and caps thinly sliced 1 small shallot, finely chopped ½ …
Stuffed Zucchini Print Author: Clean Eating Online Serves: 4 Ingredients ½ cup quinoa, rinsed 4 medium zucchini 1 15-ounce can cannellini beans, rinsed 1 cup grape or cherry tomatoes, quartered 2 oz almonds, chopped 2 cloves garlic, chopped 3 oz Parmesan, grated 4 tbsp extra virgin olive oil Instructions Heat oven to 400° F. …
Curried Eggplant Print Serves: 4 Ingredients 1 cup white basmati rice kosher salt and black pepper 1 tbsp extra virgin olive oil 1 onion, chopped 2 pints cherry tomatoes, halved 1 (1 lb) eggplant, cut into ½-inch pieces 1½ tsp curry powder 1 15.5-ounce can chickpeas, rinsed ½ cup fresh basil ¼ cup plain …