Artichoke & Red Pepper Frittata  Print Prep time 25 mins Cook time 10 mins Total time 35 mins  Author: Clean Eating OnlineServes: 2Ingredients2 teaspoons extra-virgin olive oil, divided1

  Print If desired, add a tablespoon of maple syrup, for a little sweetness. It will be a little thick so you may want to spread it with

  Asparagus Frittata  Print Prep time 20 mins Cook time 20 mins Total time 40 mins  Ricotta cheese and double the egg whites make this frittata especially fluffy.Author: Clean

Pumpkin Pancakes with Raspberry Syrup  Print Cook time 30 mins Total time 30 mins  Serves: 6IngredientsHoney-Raspberry Syrup1 lb. frozen raspberries, divided (4 cups)½ cup raw honeyPumpkin Pancakes1 cup

Poached Eggs and Asparagus  Print Cook time 30 mins Total time 30 mins  Adding vinegar to the poaching water prevents the whites from spreading, and adding salt keeps

  Print Cook time 30 mins Total time 30 mins   Ingredients½ cup coconut oil½ cup sucanat or turbinado sugar½ tsp. almond extract½ tsp. vanilla extract4 cups old-fashioned

  Print Serves 4Serves: 4Ingredients1 cup old-fashioned rolled oats½ cup raisins¼ cup almond milk¼ cup maple syrup1 tsp. ground cinnamon1 tsp. ground gingerInstructionsCombine all ingredients with 1½ cups

Huevos Rancheros  Print Prep time 10 mins Cook time 20 mins Total time 30 mins  Author: Clean Eating OnlineServes: 6Ingredients2 Tbs. coconut oil½ 12-oz. pkg. soy chorizo sausage,