Deviled Eggs with Avocado


Deviled Eggs with Avocado
Serves: 2
  • ½ avocado
  • 5 egg whites, chopped
  • ¼ tsp. lemon juice
  • 1½ Tbsp. nonfat yogurt
  • Garlic powder (to taste)
  • Red pepper flakes (to taste)
  • Sea salt (to taste)
  1. Mash the avocado and add remaining ingredients. Serve on whole wheat crackers.
Nutrition Information
Calories: 132 Fat: 6 g Carbohydrates: 13 g Protein: 10 g
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