Cook turkey in garlic powder and cumin. Put spinach on plate and put turkey mixture, black beans, tomatoes, cottage cheese and diced onion on spinach. drizzle with vinegar and olive oil. Serves 1.
Nutrition Information
Calories: 354 Fat: 18 g Carbohydrates: 11 g Protein: 37 g
Recipe by Clean Eating Online at https://cleaneatingonline.com/turkey-salad/