Peppermint plant
Homemade Peppermint Patties
These a SOOOOO much better than the store bought kind!
Serves: 4

  • ½ cup coconut cream concentrate (purchase it here)
  • 2 Tbsp honey
  • ¼ tsp peppermint extract
  • dash sea salt
  • ½ cup semi sweet chocolate chips, melted

  1. Mix coconut cream with honey, peppermint extract and sea salt. Shape into discs and freeze on parchment paper on a small pan or baking sheet for 10 minutes.Remove, coat each with chocolat and freeze for 10 minutes.

Nutrition Information
Calories: 236 Fat: 19 g Carbohydrates: 11 g Sugar: 12 g Sodium: 11 g