Spring Vegetable Pasta Print Prep time 10 mins Cook time 14 mins Total time 24 mins Author: Clean Eating Online Serves: 4 Ingredients 13 oz penne
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Spring Vegetable Pasta Print Prep time 10 mins Cook time 14 mins Total time 24 mins Author: Clean Eating Online Serves: 4 Ingredients 13 oz penne
Spaghetti Squash with Fresh Tomato Sauce Print Prep time 30 mins Cook time 1 hour Total time 1 hour 30 mins Author: Clean Eating Online Serves:
Fettuccini with Mushrooms and Garlic Print Prep time 10 mins Cook time 12 mins Total time 22 mins (photo courtesy of delish.com) Author: Clean Eating Online
Asian Bean and Rice Rolls Print Author: Clean Eating OnlineServes: 4Ingredients1 cup medium-grain rice2 Tbsp rice vinegar or white vinegar1 Tbsp dry cooking sherry2 tsp sucanat or turbinado
Spinach and Rice Pie Print Author: Clean Eating Online Serves: 6 Ingredients 1 cup cooked brown rice 1 onion, grated 1 cup low-fat cottage cheese 2 eggs,
Cranberry Vegetable Risotto Print Author: Clean Eating Online Serves: 4 Ingredients 2 Tbsp butter 1 small onion, diced ¾ cup Arborio rice 1 cup low-sodium vegetable broth
Avocado Tacos Print Prep time 30 mins Cook time 10 mins Total time 40 mins These taste as delicious as they sound! Author: Clean Eating Online
Stuffed Red Peppers Print Author: Clean Eating Online Serves: 4 Ingredients 1 tsp olive oil 1⅓ cups water ⅔ cup quinoa 1 (16 ounce) can chickpeas, drained
Veggie Quiche Print Author: Clean Eating OnlineServes: 7Ingredients1 pkg frozen puff pastry, thawed1 cup fresh spinach, chopped4 Tbsp water¼ tsp nutmeg1 onion, chopped2 Tbsp butter5 eggs1 cup cottage
Quinoa with Mushrooms and Sweet Potatoes Print Author: Clean Eating Online Serves: 4 Ingredients 1 cup quinoa 2 tbsp extra virgin olive oil 2 small sweet potatoes